Sous Chef
申請 稍後繼續申請 Job ID 10095802 職位地點 布埃纳文图拉湖, 佛罗里达州, 美國 有意工作的公司 Walt Disney World Resort 張貼日期 2024/09/04工作概要:
Imagine being able to cook Asian fare, traditional American favorites, or Italian specialties, all without changing the place you work? How about deepening your skills in table service, quick service, or catering? Now imagine all this at the happiest place on earth – Disney! As a Sous Chef at Walt Disney Parks and Resorts, you would help make magical experiences by pleasing the palettes of Guests of all ages, from all over the world.
The Sous Chef reports to the Chef, and leads the multiple Chef Assistants and Cooks.
Our Sous Chefs are always looking for ways to add a pinch of pixie dust and a dash of magic. How about creating "Mandalorian" mashed potatoes, or a fruit mousse that looks like Captain America's shield? Innovation is encouraged, and with more than 540 different food outlets in Walt Disney Parks and Resorts, the opportunities for personal growth are unrivaled.
You Will:
Ensure exceptional Guest service - Ensure consistent production and excellent presentation of well-prepared, flavorful food
Show your creativity - Help with the creation and development of unique food offerings that provide our Guests with a variety of selections
Lead a team of culinary professionals - Provide leadership, support, and development of Cast Members creating a positive environment that encourages ownership and accountability
Ensure the safety of our Guests and Cast - Ensure operational compliance to Walt Disney Company Standards, Loss Prevention Standards with adherence to State of Florida Department of Business and Professional Regulation
Work with essential partners - Maintain good partnerships with the front-of-the-house team and strategic partners to provide a seamless Guest experience.
You Have:
Minimum five years culinary experience
Minimum two years culinary management experience
Understanding of and ability to demonstrate fundamentals of cooking (e.g., mother sauces, seasonal product knowledge, knife skills)
Experience using cooking skills in the creation of menus that meet the dietary needs and trends of Guests
Experience coaching, leading, and inspiring a diverse Cast
High school degree or equivalent required
It would be great if you also had:
Experience in a high-volume restaurant or hotel
Knowledge of industry trends and how to translate them into practical business applications
Identify and procure superior products
Previously developed a variety of quality menu items
Experience in both table service and quick service kitchens
Identify and procure superior products
Speak a second language (other than English)
Have a culinary degree from an accredited school
#DXMedia
#LI-CL3
#CulinaryProfessional
Our Benefits: Disney offers a competitive rewards package to help you live your best life. This includes health and savings benefits, educational opportunities and special extras that only Disney can provide. Learn more about our benefits and perks at https://jobs.disneycareers.com/benefits.
關於 Walt Disney World Resort:
自 1971 年開幕以來,華特迪士尼世界度假區在很多人的童年及家族回憶中擔當了重要的角色。時至今日,來自世界各地數以億計的賓客均慕名而來,到訪這個奇幻之地,享受一趟迪士尼假期。透過創意、創新和科技的結合,度假區讓賓客投入經典迪士尼童話故事和新形式的家庭娛樂之中。華特迪士尼世界度假區的演藝人員運用了故事敍述的豐厚傳承,透過無與倫比的細節和超卓的賓客服務,將迪士尼的魔法栩栩如生地呈現於賓客眼前。
關於 The Walt Disney Company:
Walt Disney Company 連同其子公司和聯營公司,是領先的多元化國際家庭娛樂和媒體企業,其業務主要涉及三個範疇:Disney Entertainment、ESPN 及 Disney Experiences。Disney 在 1920 年代的起步之初,只是一間卡通工作室,至今已成為娛樂界的翹楚,並昂然堅守傳承,繼續為家庭中每位成員創造世界一流的故事與體驗。Disney 的故事、人物與體驗傳遍世界每個角落,深入人心。我們在 40 多個國家/地區營運業務,僱員及演藝人員攜手協力,創造全球和當地人們都珍愛的娛樂體驗。
這個職位隸屬於 Walt Disney Parks and Resorts U.S., Inc., 其所屬的業務部門是 Walt Disney World Resort。
Walt Disney Parks and Resorts U.S., Inc. 是提供平等就業機會的僱主。求職者都會獲得聘僱考量的機會,不分種族、宗教、膚色、生理性別、性傾向、社會性別、性別認同、性別表達、原國籍、血統、年齡、婚姻狀態、軍人或退伍軍人身份、醫療狀況、遺傳資訊或殘疾狀況、或者聯邦、州級或地方法律所禁止的其他任何基本特徵。Disney 提倡讓所有人的想法和決策都有助我們發展、創新、創造最好故事的商業環境,並與瞬息萬變的世界息息相關。