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The Walt Disney Company: Be Part of the Story

Be Part of the Story

Disney Culinary Program

申請 稍後繼續申請 Job ID 1061123BR 職位地點 奧蘭多, 佛罗里达州, 美國 / 布埃纳文图拉湖, 佛罗里达州, 美國 有意工作的公司 Walt Disney World Resort 張貼日期 2022/12/18

工作概要:

As a Disney Culinary Program participant at the Walt Disney World® Resort, you will become part of the magic that is known worldwide, gain on-the-job experience working in our parks and resorts, participate in unique learning experiences, and have the opportunity to meet and live with people from all over the world in the housing community. You will embark on a new journey with our Culinary Program as you create lasting impressions and unforgettable dining experiences for our guests from around the world. Master your craft as you work side-by side with culinary leaders and team members in areas that range from catering and fine dining to pastry and quick-service.

We are recruiting for Programs with arrival dates through Summer 2023. Individual Program lengths vary and may be in accordance with your school requirements. Program length must be between 4 months (16 weeks) to 6 months (24 weeks).

You will indicate your arrival availability at time of interview.

職責:

Culinary Assistant, Cook II
  • Working in an a la carte, buffet, catering/special events, production or quick-service/food court environment (may include an on-stage cooking location)
  • Working with basic recipes and learning advanced food preparation
  • Gaining skills in culinary fundamentals in hot and cold food station setup, sauce-making, catering production, and salad/sandwich preparation
  • Deep-frying, sautéing, roasting, boiling, and grilling, along with vegetable, grains, and starch cookery
  • Following standardized recipes and food sanitation guidelines
  • Students with additional years of experience/education may be considered for a Cook 1 role
  • Culinary Assistant, Baking & Pastry
  • Working in a high-volume bakery, banquet, catering/special events, production or restaurant environment
  • Learning the technical skills of plated dessert preparations as well as muffins, breads, cookies, petit fours, and cupcakes
  • Gaining knowledge of food cost control and product ordering
  • Mixing, cutting, proofing, and baking
  • Following standardized recipes and food sanitation guidelines
  • Students with additional years of experience/education may be considered for a Baking & Pastry 1 role

基本條件:

Participation in this Program requires
  • Be at least 18 years of age at time of application
  • Possess unrestricted work authorization within the United States
  • Be fully available to work Sunday through Saturday, including days and nights, holidays and overtime
  • Be receptive to Disney Look appearance guidelines
  • Perform consistent production and presentation of well-prepared, flavorful food while ensuring the highest sanitation standards (HACCP – Hazard Analysis and Critical Control Points) and exceptional Guest service
  • Able to stand/walk for the entire shift, lift up to 50 lbs. and work in a variety of locations including indoors and outdoors
Recipe for Success
  • Possess passion for the culinary arts and desire to learn more in the Food & Beverage industry
  • Demonstrate good judgment of quantity, quality and production
  • Display proficient knife skills and knowledge of basic cuts
  • Able to understand the importance of and follow a recipe, including identify various food products, dairy, meats and produce
  • Cast Members will be required to handle cleaning chemicals and supplies

基本學歷要求:

  • Full-time or part-time student in a Culinary Arts/Baking & Pastry program seeking a certificate or degree in the US
    • Currently enrolled in at least one (1) class and have completed at least one semester or
    • Graduated in the past twenty-four (24) months
  • Currently enrolled students may need to meet additional school requirements, such as:
    • GPA
    • Grade level
    • Number of credit hours earned
*US includes all 50 states plus Puerto Rico and all other US territories.

其他資訊:

  • Programs occur year-around, and vary in length. The specific time frame of your program will be discussed at the time of the interview
  • A Disney Culinary Program participant's wage will be:
    • $16.40 per hour for Cook 2 / Baking & Pastry 2
    • $19.00 per hour for Cook 1 / Baking & Pastry 1
    • $20.00 per hour for Cook 1 Signature
  • We strongly encourage candidates to explore disneyprograms.com prior to submitting an application
  • Candidates who receive an offer with be required to pay the Program Participation Fee & Housing Fee within 10 days of receiving the offer


關於 Walt Disney World Resort:

自 1971 年開幕以來,華特迪士尼世界度假區在很多人的童年及家族回憶中擔當了重要的角色。時至今日,來自世界各地數以億計的賓客均慕名而來,到訪這個奇幻之地,享受一趟迪士尼假期。透過創意、創新和科技的結合,度假區讓賓客投入經典迪士尼童話故事和新形式的家庭娛樂之中。華特迪士尼世界度假區的演藝人員運用了故事敍述的豐厚傳承,透過無與倫比的細節和超卓的賓客服務,將迪士尼的魔法栩栩如生地呈現於賓客眼前。

關於 The Walt Disney Company:

The Walt Disney Company 連同其子公司和聯營公司,是領先的多元化國際家庭娛樂和媒體企業,業務遍及以下範疇:Disney Entertainment、ESPN、Disney Parks 及 Experiences and Products。Disney 在 1920 年代的起步之初,只是一間卡通工作室,至今已成為娛樂界的翹楚,並昂然堅守傳承,繼續為家庭中每位成員創造世界一流的故事與體驗。Disney 的故事、人物與體驗傳遍世界每個角落,深入人心。我們在 40 多個國家/地區營運業務,僱員及演藝人員攜手協力,創造全球和當地人們都珍愛的娛樂體驗。

這個職位隸屬於 Walt Disney Parks and Resorts U.S., Inc., 其所屬的業務部門是 Walt Disney World Resort

Walt Disney Parks and Resorts U.S., Inc. 是機會均等的僱主。申請人將獲考慮聘僱,而不分種族、膚色、宗教、性別、國籍、性取向、性別身份、殘疾或受保護退伍軍人身分。Disney 培養商業文化,所有人的想法和決策都有助我們發展、創新、創造最好的故事,並與瞬息萬變的世界息息相關。

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